by Stacie Edwards
February 26, 2022
We are going to dive into some of the many reasons why you and your family should be eating pasture raised chicken! I will answer some questions yo...
by Stacie Edwards
February 14, 2022
The time of year is here to start seedlings (Zone 7b in February)! Every year I say that I am just going to buy transplants from my local nursery a...
by Stacie Edwards
January 14, 2022
Purchasing pork in bulk can be a bit scary for your bank account and overwhelming for your brain. We completely understand and want to make sure y...
by Stacie Edwards
January 12, 2022
Completing a cut sheet for the butcher can be confusing and overwhelming. Some cuts are only available if you choose other cuts. We have taken t...
by Stacie Edwards
December 21, 2021
Purchasing a whole or half hog can be overwhelming, especially if you have never done it before. Many have been left to complete a cut sheet on the...
by Stacie Edwards
November 4, 2021
You might have seen that our farm eggs are out of stock and wondering why that might be when the grocery store never seems to be out of stock.
Co...
by Stacie Edwards
June 2, 2021
We discuss the necessities for raising your own birds, common illness and diseases you might run across and what to consider when purchasing your chicks or adult birds.
Posted in
Broilers ,
Chicken Blog ,
Chickens ,
Chickens How To ,
DIY ,
Farming ,
Fresh Eggs ,
Getting Started ,
Layers ,
Laying Hens ,
Meat Chickens
by Stacie Edwards
February 18, 2021
A short guide to understanding farm eggs and details about what we practice on our farm. We give a brief explanation of egg carton labels (and what they really mean), the difference in store bought and farm eggs, salmonella and more.
Posted in
Agribusiness ,
Agriculture ,
Chicken Blog ,
Chickens ,
Chickens How To ,
Egg Blog ,
Egg Farming ,
Farm Blog ,
Farm Eggs ,
Farming ,
Fresh Eggs ,
Laying Hens ,
Regenerative Agriculture ,
Small Business ,
Sustainability
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
We are going to dive into some of the many reasons why you and your family should be eating pasture raised chicken! I will answer some questions yo...
The time of year is here to start seedlings (Zone 7b in February)! Every year I say that I am just going to buy transplants from my local nursery a...
Purchasing pork in bulk can be a bit scary for your bank account and overwhelming for your brain. We completely understand and want to make sure y...
Completing a cut sheet for the butcher can be confusing and overwhelming. Some cuts are only available if you choose other cuts. We have taken t...
Purchasing a whole or half hog can be overwhelming, especially if you have never done it before. Many have been left to complete a cut sheet on the...
You might have seen that our farm eggs are out of stock and wondering why that might be when the grocery store never seems to be out of stock. Co...
We discuss the necessities for raising your own birds, common illness and diseases you might run across and what to consider when purchasing your chicks or adult birds.
A short guide to understanding farm eggs and details about what we practice on our farm. We give a brief explanation of egg carton labels (and what they really mean), the difference in store bought and farm eggs, salmonella and more.
