Our Grass-Fed Picanha Steaks (also known as rump cap or sirloin cap) are a grill lover’s dream.
Famous in Brazilian barbecue, these steaks are juicy, tender, and packed with rich, beefy flavor. Grill them with the fat cap on for a crispy, caramelized finish that locks in moisture, or roast them to medium-rare for melt-in-your-mouth perfection.
Naturally raised on pasture, picanha is loaded with protein and healthy fats, making it a flavorful and nutrient-rich cut.
Perfect for a special occasion or a casual cookout, these steaks deliver big on taste!
- Vacuum sealed and frozen for quality & freshness
- 2 boneless steaks per package
- Each package weighs approx. 3/4 lbs
- Estimated price per package listed for your convenience
- Pasture raised, grain finished
