Gluten-Free
Our meats are naturally gluten-free.
However, please double check the label and ingredients for our flavored items to make sure it aligns with your needs.
FUN FACT: Plain, fresh cuts of meat, including beef, poultry (chicken, turkey, etc.), rabbit, lamb and fish/seafood meat, are all gluten-free.
- All
- On Sale
- pork share
- eggs
- innards
- boneless
- bone in
- bulk ordering
- whole share
- tenderloin
- sausage
- ham
- roast
- ribs
- uncured
- bacon
- shoulder
- fat
- lard
- liver
- misc cuts
- bones
- organ meat
- thighs
- loin
- breast
- chops
- leg
- whole
- chicken
- drumsticks
- links
- ground
- bulk
- dark meat
- bundle
- events
- workshops
- processing
- bone broth
- offal
- skin on
- pet food
- skinless
- classes
- subscription
- organ
- butchery
- meat birds
- tshirt
- steaks
- boston butt
- sticker
- steak
- sliced
- sampler
- bag
- bbq faves
- chuck
- skirt
- brisket
- strips
- ribeye
- stew
- marrow
- filet
- tallow
- salted
Beef Heart
Whole, weighs about 2 lbs
Beef Kidney
1 kidney / pack
Beef Liver, Sliced
Each liver weighs approx. 4 lbs.
$29.85
Beef Tongue
Whole, weighs about 1 lb
