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Soup & Stew Faves: boneless

The best cuts for soups and stews.

Beef Tongue

Whole, weighs about 1 lb

Beef Heart

Whole, weighs about 2 lbs

Beef Kidney

1 kidney / pack

Beef Liver, Sliced

Each liver weighs approx. 4 lbs.

$29.85

Beef Sirloin Tip Roast

Each roast weighs about 3.5 lbs