Grain-Finished
Grain Finished: Best of Both Worlds
So we like a lot of marbling okaaaayyy...
But don't get it twisted... Our beef still enjoy their fresh grass for their entire lives. We just supplement with some grains near the end to add a unique flavor.
Don't forget... fat = flavor. And it's that good fat too because we source the best high quality grain available to us.
Beef Chuck Roast
about 3.5 lbs
Beef Cube Steak
4 steaks / pack
Beef Denver Steaks
2 steaks / pack
Beef Flank Steak, Whole
each steak weighs approx. 1 lb.
Beef Flat Iron Steak
2 steaks / pack
Beef Heart
Whole, weighs about 2 lbs
Beef Kidney
1 kidney / pack
Beef Liver, Sliced
Each liver weighs approx. 4 lbs.
Beef London Broil (Top Round Roast)
1 roast / pack
Beef Picanha Steaks
2 steaks / pack
Beef Sirloin Tip Roast
Each roast weighs about 3.5 lbs
Beef Skirt Steak
Whole & weighs about 3/4 lb
Beef Tallow Fat (Not Rendered)
each package weighs about 2.5 lb
Beef Tongue
Whole, weighs about 1 lb
Boneless Ribeye, Beef
2 steaks / pack
Bulk Ground Beef, 80/20
10 lbs, each in 1lb packages (10 packs)
Filet Mignon, Beef
1 filet / pack
Ground Beef, 80/20
1 lb. packages
Top Sirloin Steaks, Beef
2 boneless steaks / pack
Tri-Tip Beef Roast
1 whole roast weighing approx. 1.5 lbs
Whole Beef Brisket
weighs approx. 5 lbs
